Order of Goldy Schulz Books
Goldy Schulz is a fictional character who is featured in a series of mystery novels by American author Diane Mott Davidson. Goldy is a small-town caterer who spends her spare time solving murder mysteries. Goldy starts out as a newly divorced mother trying to provide for her son in Aspen Meadows, Colorado.
The Gold Schulz series plays up its food theme very well with food-themed titles and recipes inside the book. The series started with Catering to Nobody in 1990 and is now up to 16 novels in the series. Below is a list of Diane Mott Davidson’s Goldy Schulz books in order of when they were originally published (also their chronological order):
Publication Order of Goldy Schulz Books
| Catering to Nobody | (1990) |
  
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| Dying for Chocolate | (1993) |
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| The Cereal Murders | (1994) |
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| The Last Suppers | (1995) |
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| Killer Pancake | (1996) |
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| The Main Corpse | (1997) |
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| The Grilling Season | (1998) |
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| Prime Cut | (2000) |
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| Tough Cookie | (2001) |
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| Sticks & Scones | (2002) |
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| Chopping Spree | (2003) |
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| Double Shot | (2005) |
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| Dark Tort | (2007) |
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| Sweet Revenge | (2008) |
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| Fatally Flaky | (2009) |
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| Crunch Time | (2011) |
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| The Whole Enchilada | (2013) |
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Publication Order of Goldy Schulz Non-Fiction Books
| Goldy's Kitchen Cookbook: Cooking, Writing, Family, Life | (2015) |
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